Dining San Diego Magazine is the leading guide to our city’s most popular restaurants, full of photos and information that result in more business to our clients. 

It is distributed to thousands of local residents at upscale condominiums throughout the county and builds a base of loyal and frequent diners. And, the Magazine is distributed to visitors in hotels and other tourist locations. It receives continuous strong support from members of the San Diego Concierge Association and front desk staff at more than 200 local resorts and hotels. The Magazine has been distributed at more than 300 locations since 1992.

Dining San Diego Magazine is a true MULTI-MEDIA company, now promoting restaurants in print, internet, and streaming audio. Our programs impact diners with a mix of reinforcing messages, firmly positioning our clients in the minds of customers.

New Value-Added Features

“Restaurant RoundUp” is our newest exciting bonus feature. We distribute an online newsletter that features three of our restaurant partners in promotion. The newsletter is broadcast every two weeks to all the members of the San Diego Concierge Association and to a group of over 400 local companies, with a huge county-wide employee base.

We are also adding links for each participating online page to additional photos of the restaurants, dinner menus and to Cyber-Eater published reviews.

Our clients stand out and are noticed. Many are nominated for and receive awards for excellence from the Southern California Restaurant Writers Association.

The cost for our Value Added Features - ZERO!
These features are all part of our exciting marketing program.

Many of the Magazine’s restaurant partners have participated in it for years and years. Their loyalty demonstrates the effectiveness of the Magazine.

Dining San Diego Magazine
Your Complete Restaurant Marketing Partner

Click here for the many reasons why your restaurant should partner with Dining San Diego Magazine.